Thursday 22^nd July

Dinner: 7.00 – 10.00pm

Last Desserts: 10.30pm

Half Pint of Home Smoked Atlantic Prawns (shell on), Aioli & Lemon £6.50

Half Dozen Normandy Oysters, Shallot Vinegar & Lemon £9.00

* * * * * *

Gazpacho £5.00

Greek Salad £6.00

Chicken Liver Parfait, Toast & Chutney £6.00

Deep Fried Squid, Aioli & Lemon £6.50

Smoked Mackerel, Beetroot, Shallots, Capers & Horseradish £7.00

Jersey Milk Mozzarella, Baked Fig, Prosciutto & Rocket £7.50

Linguine, Fresh Crab, Chilli & Lemon Breadcrumbs Small £8.00 / Large £12.00

* * * * * *

Potato Gnocchi, Spinach & Tallegio Cream, Parmesan £9.00

Lamb Paprikash, Potatoes, Greens & Sour Cream £11.00

Whole Plaice, New Potatoes, Broccoli, Braised Cherry Tomatoes & Capers £12.75

Stuffed Saddle of Rabbit Warpped in Parma Ham, Spinach, Porcini, Borlotti Beans, Salsa Verde £13.50

Vietnamese Tuna Salad: Rare Tuna, Asian Greens, Chilli, Mint & Coriander Dressing £14.00

* * * * * *

Coffee Ice Cream £5.00 / Granny Smith Sorbet £5.00

Buttermilk Pudding, Roast Peach £5.00

Chocolate & Almond Terrine, Crème Fraiche £5.00// Strawberry Cheesecake £5.00

Cheese Plate: Oxford Isis, Cornish Yarg, Caraway Bread & Chutney £6.95